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New Book from UVU Culinary Arts, Art & Design Will Leave You Saying 'J'Adore' |

J’adore is a French phrase that expresses love, admiration, and respect. It is also the name of the award-winning reserve printed by Utah Valley University’s Culinary Arts Institute and Department of Art & Structure. The ebook was made out of respect for a method that has churned out award-winning chefs […]