Lehi’s newest restaurants, The Crack Shack and Via 313 open

The meals scene in Lehi is obtaining an update with the Grand Opening of The Crack Shack and By means of 313 on Thursday, April 21. Lehi’s newest eating places share a constructing right off the freeway at 1085 E Key Avenue. 

The Crack Shack

The Crack Shack is the 2nd Utah spot and is very similar to its 1st Utah site in Salt Lake City’s 9th & 9th community. The 3100-sq.-foot Lehi place will element its legendary chicken artwork, a pet-helpful patio with views of the mountains and a whole bar that includes community craft beer, craft cocktails and wine. 

The Crack Shack originally started in 2015 as a humble, open up-air chicken location in San Diego’s Little Italy. The chain has now remodeled itself into six, now seven with the Lehi opening, casual eateries, earning the title of just one of the very best fried hen restaurants in the US in accordance to thrillist.com

“The consumer reaction to The Crack Shack in Salt Lake Town has been superior than we could have ever imagined. Folks actually do love their fried chicken,” said Andrew Shrader, regional chef for The Crack Shack Utah. “I am so fired up for our staff to bring the same attention to element, in our elements and service, to the Lehi locale and we search forward to continuing to build on our interactions with our local farmers, bakers, vendors, non-income companies and group partners.”

The Crack Shack menu features several chicken sandwiches like the most popular “Coop Deville” with a fried rooster breast, pickled Fresno chilies, pickles, lime mayo and napa cabbage on a brioche bun. For the spicy crowd, attempt the “Firebird” with a spicy fried thigh, interesting ranch, crispy onions, and pickles on a potato roll. 

Diners can also appreciate traditional fried chicken or a healthy-ish salad bowl. 

The Crack Shack also prides alone on handmade sides which includes darkish meat fried chicken oysters, poutine fries or mini biscuits with maple butter. Yum! 

Via 313

On the other side of the creating is Through 313. The new pizzeria is also the second Utah site right after the chain’s to start with Utah shop opened in Orem in the slide of 2021. By using 313 specializes in a unique deep-dish square Detroit-style pizza. The chain was established by two brothers in Austin, Texas in 2011 and has grown to now eight destinations with the new Lehi storefront. 

The pizzeria prides alone in supplying a little something for everyone, from Via’s most well-liked pepperoni pizza, The Detroiter, to The Cadillac, which functions gorgonzola, fig preserves, prosciutto di Parma, Parmesan and balsamic glaze. By means of 313 also adheres to a wide variety of lifestyles and dietary constraints with vegan or vegetarian options like The Herbivore, The Four Cheese Pizza and The Marinara, or guests may substitute gluten-no cost crust or dairy-free of charge cheese on their pizza of option.

“We couldn’t be far more energized to open up our second place in Utah,” Co-founder Brandon Hunt stated. “We gained an overwhelmingly positive response from our Utah debut in Orem, so we’re self-confident By way of 313 will rapidly come to be the go-to place for legitimate Detroit-type pizza in Lehi. There’s practically nothing quite like our special offerings and incredible pizza working experience in the space, so we glimpse forward to further more developing our presence across this fantastic condition.”

Alongside with their Detroit-style offerings, the By means of 313 menu features classic pizza, a cheese bread appetizer, salad selections and cinnamon sticks for dessert. 

The new Lehi Crack Shack and Via 313 location offer guests a cling-out vibe not at present uncovered in town. Patrons can participate in corn-hole, sit exterior on the numerous patios, lounge at the outside fire pit or get pleasure from the tunes scene all through the house.