Food Restaurants

Some forms of salad have been consumed for centuries, originally made mostly of cabbage and root vegetables, flavored with vinegar, oils and herbs. Ancient Greeks believed that raw green vegetables promoted good digestion, and the Romans agreed. Early recordings of lettuce appeared back in the 6th century B.C. although it […]

So you have a nice restaurant with good food and service, and yet the dining room is not always full. You spend quite a lot of money in marketing and wonder why it’s not working for you. Well let me tell you, there are many other restaurants with good food, […]

Restaurant Reviewed: Apsara, Port Of Spain Cuisine: Indian Restaurant Type: A La Carte If you are looking for an upscale Indian restaurant, in Port of Spain, that serves divine food, look no farther than Apsara. Located in Queen’s Park East, very close to the President’s residence, this eatery has a […]

Corporate Social Responsibility suggests that a business should be accountable for its activities in society in the form of societal, legal, and environmental aspects. This modern line includes three key features: getting sustainable returns at the same time, reducing environmental footprints (planet), and balancing these goals with persons involved, from […]

For food and beverage businesses, the customer is their greatest resource. All functions and services that an business offers are all geared toward catering to the customer. However, some businesses can fail to maximize the revenue potential of customers. This issue can be alleviated through the use of proper selling […]

If you’re a seafood aficionado, you’ve likely heard of Duke’s Chowder House – one of, if not the, most popular seafood restaurants in the Pacific Northwest. In fact, it’s so popular it’s grown into a chain of six restaurants. And now its owner Duke Moscrip and Chef “Wild Bill Ranniger” […]

Headwaiter/waiter should approach the table with a smile and pleasant eye contact, and must greet guests by saying: “Good (time of the day), Mr./s (name of guest), I am (name of staff), your (headwaiter or waiter)”. The Headwaiter/waiter must introduce the theme of the evening/day by saying: “Welcome to our… […]

Thai food is one of the fastest growing cuisines in the West. And with dishes more flavorful and rich than most other countries can offer, it’s no wonder more and more Type 2 diabetics are turning to Thai food to eat healthy without needing to choke down bland salads and […]

There was a time when dining at a restaurant was considered a special treat that people did once in a while. However, today more people are dining out than ever before. In fact, dining out has become a part of our lifestyle and culture. Just why has dining out in […]